Menu

Appetizers

BURNT ENDS (FRI/SAT ONLY)  13.00
slow smoked, fire roasted & finished in our signature molasses sauce.

CRACKLINS  9.00
a basket of crispy pork rinds Dusted with our house rub

LOADED BBQ TOTS  13.00
tater tots covered in cheese sauce & topped with bbq pork and fresh pico de gallo

WINGS  14.50
a half pound of smoked wings, deep fried & dusted with rub

BURNT ENDS MAC & CHEESE  22.50
creamy mac & cheese, chopped brisket burnt ends & a generous dusting of our house rub & fresh pico de gallo. served with a piece of cornbread

Salads

Served with your choice of smoked tomato vinaigrette, honey dijon vinaigrette, buttermilk ranch or Molasses raspberry vinaigrette. Add a 1/4 pound of any smoked meat for $6.

MOLASSES CHOPPED SALAD  10.50
house blended salad greens, cheddar cheese, cucumber, green peppers, onion, tomato & croutons

SIDE SALAD  6.00
house blended salad greens, cheddar cheese, cucumber, onions, tomato & croutons

SMOKED SALMON SALAD  18.50
house blended salad greens, hot smoked salmon, cheddar cheese, boiled egg, cucumber, onion, tomato & croutons

SMOKEHOUSE COBB SALAD  17.75
house blended salad greens, cheddar cheese, avocado, boiled egg, cucumber, crispy bacon & smoked turkey, tomato & croutons

Handhelds

Served with your choice of side.

CAROLINA SURF SIDE TACOS  14.00
chopped pork, topped with southern slaw in a pair of warm flour tortillas

TEXAS TRAIL HAND TACOS  15.00
smoked brisket and roasted onions in a pair of warm flour tortillas

THE PILGRIM TACOS  14.00
smoked turkey, queso & fresh pico de gallo in a pair of warm flour tortillas

BBQ SANDWICH  14.00
your choice of Turkey, Chopped Pork or Chopped Brisket (+$1) on a fresh roll with a small side of coleslaw

THREE AMIGOS SANDWICH  15.00
chopped brisket, crispy bacon & chopped pork on a fresh roll with a small side of coleslaw

SANDWICH ACCESSORIES  1.50
bacon (+$1.50), cheese (american, cheddar, pepper jack or swiss), fried egg, grilled onions

Smokehouse Meats

Each dinner served with 2 sides & a piece of cornbread.
Upgrade your meal to a dinner for two & get larges sides & an additional cornbread for $6.

One Meat Dinner -$20 / Two Meat Dinner – $25.50 /
Three Meat Dinner – $30.50

BRISKET
a historically unpopular cut of beef – until the texans learned to cook it low & slow over hard wood. our brisket is cooked a minimum of 12 hours before we get it to your plate

SALMON
a midland original, brown sugar brined salmon smoked with house rub & a very light smoke

SMOKED TURKEY BREAST
turkey breast, dry rubbed & smoked in a blend of hickory & oak for a lighter option

PULLED PORK
a blend of hickory & oak give our carolina style pork shoulder its flavor without overpowering the delicate bbq taste

SANTA MARIA TRI-TIP
santa maria style tri-tip is a regional california tradition. tri-tip roast cooked over hardwood flames to medium rare & finished on a char-grill

TEXAS RED HOT SAUSAGE
house made spicy sausage made from beef & pork trimmings

ST. LOUIS RIBS
(+$7, AVAILABLE AFTER 4PM)
traditionally smoked st. louis ribs served dry rubbed with no sauce so you can sample them the way the bbq gods intended
**Not available as a one meat dinner**

Rib Dinners

Available after 4PM – Baby back ribs Available on Fridays For $6.

HALF RACK DINNER  24.00
two regular sides & a piece of cornbread

FULL RACK DINNER  36.00
two regular sides & a piece of cornbread

FULL RACK –
  DINNER FOR TWO  42.00
two large sides & two pieces of cornbread

RACK AND A HALF –
  DINNER FOR TWO  48.00
two large sides & two pieces of cornbread

Sides

Small – $5     Large – $7

BBQ FRIED RICE

COLESLAW

CORNBREAD

CREAM CORN

DILL POTATO SALAD

GREEN BEANS

MAC & CHEESE

MASHED POTATOES
(after 4 PM)

MOLASSES BBQ BEANS

TATER TOTS
Loaded (+$3)

Desserts

APPLE COBBLER  7.75
spiced apple cobbler baked with a light biscuit topping & rich vanilla bean ice cream

PECAN PIE  9.75
real butter short crust with toasted pecan & gooey bourbon scented filling. served with whipped cream

BLACK & WHITE BREAD PUDDING 7.50
dark & white chocolate with rich custard & vanilla sauce. topped with vanilla bean ice cream

STRAWBERRY SHORTCAKE FOR TWO 10.50
tender cornbread topped with fresh strawberries & whipped cream

*Consuming raw or undercooked meats, poultry, seafood, shellfish or Eggs may increase your risk of foodborne illness